Cooks, Private Household

Hospitality and TourismO*NET 35-2013.00United States

Prepare meals in private homes. Includes personal chefs.

COMING SOON See related ASU learning
Median annual earnings
$47,518

50th percentile, United States

Projected change
+1.2%

2025 to 2035

Typical education
High school diploma or less

46.2% of the workforce

Employment
2.77K jobs

Growing to 2.8K by 2035

Explore this career by location

Compare nationwide estimates with state or county job-market data.

Showing United States

Loading available locations…

Build the skills

ASU learning related to this career

These courses and certificates are connected through catalog career relationships and Lightcast skill tags.

Loading related ASU learning

The work

What cooks, private household do

Tasks reported for this occupation, ordered by how often they come up in the role.

  • Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.
  • Cool, package, label, and freeze foods for later consumption and provide instructions for reheating.
  • Plan menus according to employers' needs and diet restrictions.
  • Shop for or order food and kitchen supplies and equipment.
  • Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.
  • Keep records pertaining to menus, finances, and other business-related issues.
  • Stock, organize, and clean kitchens and cooking utensils.
  • Specialize in preparing fancy dishes or food for special diets.
  • Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.
  • Plan and prepare food for parties, holiday meals, luncheons, special functions, and other social events.
  • Create and explore new cuisines.
  • Serve meals and snacks to employing families and their guests.

Pay and outlook

What the job pays and where it is heading

Annual earnings range

Reported earnings by percentile, United States

10th percentile
$34,883
25th percentile
$39,757
50th percentile
$47,518
75th percentile
$55,701
90th percentile
$92,343

The gold marker shows the median. Half earn more than $47,518 and half earn less.

Employment outlook

2025 to 2035 projection

+1.2%average or slower
20252,766 jobs
2035 projected2,799 jobs

33 more positions over the decade, before replacement hiring.

Preparation

Education levels

What people currently working in the career hold. These are not entry requirements.

High school diploma or less
46.2%
Certificate
38.5%
Associate degree
11.5%
Some college
3.9%

Skills

Skills employers ask for

Technical skills appearing most often in job postings for this occupation.

  • Cooking
  • Meal Planning And Preparation
  • Customer Acquisition Management
  • Financial Services
  • Financial Market
  • Financial Planning
  • Investments
  • Portfolio Management
  • Wealth Management
  • Food Safety And Sanitation
  • Food Preparation
  • Sanitation
  • Restaurant Operation
  • Food Services
  • Knife Skills
  • Long-Term Care Insurance
  • Menu Planning
  • Productivity Improvement
  • Housekeeping
  • Poultry

How the work gets done

Core competencies

Broad capabilities associated with strong performance in this occupation.

Critical Thinking
Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.
Service Orientation
Actively looking for ways to help people.
Reading Comprehension
Understanding written sentences and paragraphs in work-related documents.
Judgment and Decision Making
Considering the relative costs and benefits of potential actions to choose the most appropriate one.
Social Perceptiveness
Being aware of others' reactions and understanding why they react as they do.
Monitoring
Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Time Management
Managing one's own time and the time of others.
Complex Problem Solving
Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.
Speaking
Talking to others to convey information effectively.
Active Listening
Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Active Learning
Understanding the implications of new information for both current and future problem-solving and decision-making.
Coordination
Adjusting actions in relation to others' actions.
Management of Material Resources
Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.
Writing
Communicating effectively in writing as appropriate for the needs of the audience.
Persuasion
Persuading others to change their minds or behavior.
Learning Strategies
Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.
Management of Personnel Resources
Motivating, developing, and directing people as they work, identifying the best people for the job.
Management of Financial Resources
Determining how money will be spent to get the work done, and accounting for these expenditures.
Operations Monitoring
Watching gauges, dials, or other indicators to make sure a machine is working properly.
Operation and Control
Controlling operations of equipment or systems.

In the market

Job titles and employers

Recent job postings in United States

Common job titles

  1. 01Private Client Advisors17 postings
  2. 02Private Consultants9 postings
  3. 03Prep Cooks7 postings
  4. 04Client Managers6 postings
  5. 05Personal Coaches6 postings
  6. 06Cooks/Food Specialists4 postings
  7. 07Household Coordinators3 postings
  8. 08Lead Cooks2 postings
  9. 09Line Cooks2 postings
  10. 10Night Auditors/Night Managers2 postings
  11. 11Personal/Family Assistants2 postings
  12. 12Restaurant Prep Cooks2 postings
  13. 13Club Associates1 postings
  14. 14College Coordinators1 postings
  15. 15Community Care Managers1 postings
  16. 16Cooks1 postings
  17. 17Deli Cooks1 postings
  18. 18Dinner Cooks1 postings
  19. 19Directors of Growth and Development1 postings
  20. 20Gaucho Chefs1 postings

Top employers

  1. 01JPMorgan Chase18 postings
  2. 02ManpowerGroup4 postings
  3. 03Livin2 postings
  4. 04SAGE Dining Services2 postings
  5. 05Caring Connections1 postings
  6. 06Chefs Menu1 postings
  7. 07Edgartown Yacht Club1 postings
  8. 08El Gaucho1 postings
  9. 09El Gaucho Vancouver1 postings
  10. 10Idle Hour Country Club1 postings
  11. 11J Danielle & Co1 postings
  12. 12Jobs For Humanity1 postings
  13. 13Phaze Concrete1 postings
  14. 14Porter Valley Country Club1 postings
  15. 15Rely Services1 postings
  16. 16Soflo Domestics1 postings
  17. 17Sonic Drive-In1 postings
  18. 18St Francis Cathedral1 postings
  19. 19The Residency1 postings
  20. 20Unique Personalservice1 postings

Keep looking